Frosted banana bars

• 1 /2 cup butter, softened
• 2 cups sugar
• 1 1 /2 cups ripe bananas, mashed (3 medium bananas)
• 1 teaspoon vanilla
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 3 eggs
• FROSTING
• 1 /2 cup butter, softened
• 8 ounces cream cheese, softened
• 4 cups powdered sugar
• 2 teaspoons vanilla

Instructions

1. In a mixing bowl, cream butter and sugar.
2. Beat in eggs, bananas, and vanilla.
3. Combine the flour, baking soda, and salt.
4. Add to creamed mixture and mix well.
5. Pour into greased 15 X 10 inch pan.
6. Bake at 350 for 20-25 minutes or until bars test done.
7. Cool.
8. For frosting: cream butter and cream cheese in a mixing bowl.
9. Gradually add powdered sugar and vanilla.
10. Beat well.
11. Spread over bars.

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