Retro Ham salad

Ham Salad Recipe

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Photo: Alison Miksch; Prop Styling: Buffy Hargett Miller; Food Styling: Torie Cox

• 4 ounces cream cheese, at room temperature
 
• 2 scallions, finely chopped
 
• 2 tablespoons finely chopped fresh flat-leaf parsley
 
• 1 tablespoon Creole mustard
 
• 1/4 teaspoon cayenne pepper
 
• 1/4 teaspoon black pepper
 
• 8 ounces smoked fully cooked ham, finely chopped

Make It

Stir together 4 ounces of cream cheese, 2 scallions, 2 tablespoons of parsley, 1 tablespoon of Creole mustard, 1/4 teaspoon of cayenne pepper, and 1/4 teaspoon of black pepper in a medium bowl. Fold in 8 ounces of ham.

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