1 T flour
1 1/2 c sugar
pinch salt
1/2 c milk
1/2 c butter melted
6 T cocoa
2 eggs, beaten
1 t vanilla
9 inch pie shell unbaked
Mix all ingredients thoroughly.
Bake in crust at 400 for 10 min.
Reduce heat to 300 for 35-40 min.
Pie should jiggle just slightly when removed.
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