When it comes to excellent peanut butter dessert recipes, this creamy, sweet peanut butter spread is often served at Amish gatherings - on everything from bread to cakes. One taste and you'll know why! If you're looking for a new way to jazz up rolls or bread at the table, our variation of Amish Church Spread is a great place to start!
What You'll Need
- 1/2 cup brown sugar
- 1/4 cup water
- 1 tablespoon butter
- 2 tablespoons corn syrup
- 3/4 cup peanut butter
- 1/2 cup marshmallow creme
- 1/2 teaspoon vanilla extract
What to Do
- In a medium saucepan over high heat, combine sugar, water and butter and bring to a boil.
- Stir in corn syrup, reduce heat to low, and simmer 1 to 2 minutes; remove from heat.
- Add peanut butter, marshmallow crème, and vanilla and stir until blended. Refrigerate 30 minutes or until thickened.
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