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November 19, 2011
Mixed green salad with oranges
Dressing
2 T finely chopped shallot
2 T white wine vinegar
2 T orange juice
1 t Dijon mustard
1/2 t sugar
1/2 c extra virgin olive oil
salt and pepper
Salad
1 head romaine lettuce, torn into small pieces
1 head red leaf lettuce torn into small pieces
1 head boston lettuce, torn into small pieces
3 oranges, peeled, white pith removed, fruit segmented
4 oz soft goat cheese, crumbled
1) Make dressing in a bowl, combine shallot, vinegar, juice, mustard and sugar. slowly drizzle in oil, whisking constantly. Season with slat and pepper.
2) Make a salad. Mix lettuces in a large bowl. Add orange segments. Toss with dressing, crumble goat cheese on top and serve.
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