1 Duncan Hines yellow cake mix
1 small instant french vanilla pudding
4 eggs
1 cup milk
3/4 cup oil
1 bar German chocolate -grated (#2 Cone)
1 12 oz bag mini semi sweet chocolate chips
Mix all ingredients except the 2 chocolates.
Fold in chocolates saving 2 T grated German chocolate for later.
Grease and flour tube or bundt pan. Bake 350 for 30 minutes
Reduce to 300 for another 30 minutes
Let cool in pan for 20 minutes
Put cake on platter and sprinkle 2 Tablespoons of graded german chocolate on cake while still warm.
Thank you Kathy Hughes for sharing
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