Fresh Strawberry pie

2 c sugar
1 small package streaberry gelatin
6 T cornstarch
2 c water
Whipped cream
1 carton fresh strawberries
2 pie shells

While 2 pie shells are baking, wash, drain, and slice 1 carton fresh strawberries. In saucepan mix together 2 cups of sugar, 1 sm pkg of strawberry jello and cornstarch. Add 2 cups water and stir in well. Bring to a boil, stir as it simmers until thickened. Cool. Fill shells with sliced berries. Pour mixture over and refrigerate until set. At serving time spread whipped cream over the top.