May 6, 2011

Tater Tot Casserole

Tater Tot Casserole
1 pounds ground hamburger (browned, seasoned, drained)
1-2 pound bags of tater tots
1 can cream of mushroom soup
1 can cream of chicken soup
1 can evaporated milk
2 cups shredded cheese

Evenly spread browned hamburger into a 9×13 baking dish. Cover with tater tots. In a large bowl, mix cream of mushroom and cream of chicken soup with evaporated milk . Pour mixture over the tater tots and cover with shredded cheese. Bake 50-60 minutes at 350 degrees. Enjoy!!!
Thanks, Dugger Family Blog

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