July 13, 2010

Gramma Ruths Peanut Butter Candy

2 cups powdered sugar
1 tsp vanilla
1 tbls mashed potatoes
2 tbls of evaporated milk
1/2 cup creamy peanut butter

Put the first 4 ingredients in bowl and blend with beater bar.
Mixture should come out the consistency of pie dough, but should stick together.
Put powdered sugar(enough so batter doesn't stick) on a cutting board.
Roll out the dough 1/2 inch thick.
Spread peanut butter over dough. taking a spatula scrap the edge of the dough and roll into a log.
Cut log in half.
Roll out the log until it is about the size of 50 cent piece.
take a knife and cut into 1/2 in slices.
when the pieces have set long enough to become firm dip the tops into melted chocolate and decorate with sprinkles.

By Cooking.com

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