February 6, 2011

Deluxe breakfast pizza

8 ounces package crescent rolls
5 eggs
1/2 cup milk
1 pound pork sausage
1/2 cup hash browns, sliced
1 onion, diced
1 small can of mushroom pieces
1 package grated cheese
1.Preheat oven to 350F.

2.Brown pork sausage.

3.Use a 9 1/2x13-inch cake pan; grease the cake pan and pat the crescent rolls out across the bottom.

4.Scramble eggs with milk.

5.Add pork sausage, hash browns, onion and mushrooms; pour into the cake pan.

6.Cover the top with grated cheese.

7.Bake about 30 minutes.


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