July 11, 2009

Turkey salad pitas

This is a nice, quick and healthy meal everyone will enjoy!

1 lb. pre-cooked seasoned turkey meat
8 oz. cream cheese (low fat)
3 stalks celery
1/2 yellow onion
1/2 cup mayonnaise (low fat)
salt to taste
pepper to taste
6 pita pockets
shredded lettuce or alfalfa sprouts

Clean and pat dry celery and onion, and then dice up. Throw these and cream cheese into a mixing bowl, mixing on low speed until everything is well combined. Next, add mayonnaise and mix until blended in. Now, dice turkey into small pieces and stir into bowl along with other ingredients, adding salt and pepper to taste. Next, cut pita pockets in half. Spoon in turkey salad on the bottom of the pita and stuff lettuce or sprouts on top of turkey salad. Enjoy this wonderful little meal.

Prep Time: 20 Min
Servings: 6

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