March 19, 2009

Chocolate delight

1 18 1/2-ounce package devil's food chocolate cake mix
3 3 1/2-ounce packages instant chocolate pudding mix, regular or sugar free
2 cup whipping cream
2 tablespoon confectioner's sugar
1 cup chopped pecans, lightly toasted
Chocolate sauce or syrup, any variety, for garnish


Prepare the cake mix and bake in a 13 by 9-inch pan according to package directions. Let cool thoroughly, then cut into cubes about the size of a walnut. Prepare the chocolate pudding according to package directions. In a medium bowl, whip the cream with the sugar until stiff. To assemble: In a trifle bowl, cover bottom with chocolate cake cubes, pudding, whipped cream, nuts and chocolate sauce. Repeat, making 3 layers

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